Easy Eats : Meal Occasion : Appetizers : Minnesota Hot Dish Dip

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Easy Eats > Meal Occasion : Appetizers > Minnesota Hot Dish Dip

Minnesota Hot Dish Dip


Cold days and warm dips = game day glory! Whisk milk and McCormick? Original Country Gravy Mix in a bowl. Add cooked breakfast sausage, frozen vegetables and shredded Cheddar cheese. Bake for 10 minutes until warm and melty. Enjoy every savory bite with potato tot dippers.

SERVES: 16
PREP TIME: 5 Minutes
COOK TIME: 15 Minutes

Ingredients

2 cups milk
1 packaged McCormick Original Country Gravy Mix
1/2 pound (8 ounces) ground breakfast sausage
1 cup frozen mixed vegetables
1/2 cup shredded Cheddar cheese

Directions

	Step 1: Preheat oven to 350 degrees. Gradually stir milk into Gravy Mix with whisk in medium bowl. Set aside.

	Step 2: Brown sausage in large skillet on medium heat. Drain fat. Return sausage to skillet. Stir in vegetables and gravy mixture. Bring to boil on medium heat, stirring frequently. Reduce heat and simmer 2 minutes. Spoon into 9-inch glass pie plate. Sprinkle with cheese.

	Step 3: Bake 10 minutes or until cheese is melted. Serve with potato tots.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of McCormick

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Key Ingredients


	McCormick Original Country Gravy Mix $2.29


	Green Giant Valley Fresh Steamers - Mixed Vegetables $2.79


	Food Club Shredded Mild Cheddar Cheese $7.99 Savings : $2.50

On Hand Ingredients


	Food Club 1% Lowfat Milk $3.49

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